A dedicated group supporting the strategy, detail and progress of your loan, led by someone who has spent almost two decades across food, FMCG and foodservice.
Each person has a distinct role. Together, the team combines food-industry context, lending strategy, careful execution and the depth of the wider Alcove business.
Adam leads the relationship and lending advice, bringing almost two decades of food, FMCG and foodservice experience.
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Chris brings nearly two decades in mortgage and financial advice and leads Alcove’s broader team and approach.
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Katrina is a CPA with more than 15 years in finance and brings detailed analysis to tailored lending strategies.
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Tisha supports accurate preparation and smooth progress through the application, approval and settlement stages.
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Finance for Foodies combines first-hand food-industry experience with the broader lending expertise of the Alcove team. We understand the roles, remuneration structures and business realities behind your application, not just the figures on a payslip.
My own property journey started with a first-home grant and grew into a multi-property investment portfolio. It taught me that good lending advice is not just about getting an approval. It is about choosing a structure that makes sense now without closing off the options you may want later.
Today, I help sales and marketing professionals, managers, executives and business owners across food, beverage, FMCG and foodservice make sense of lending and buy, refinance or invest in property.
Almost two decades across food, FMCG and foodservice, including senior sales leadership.
Mortgage advice for buying, refinancing and investing, with careful attention to how income is assessed.
A property journey that began as a first-home buyer and developed into a multi-property portfolio.
An MBA and years spent understanding businesses, numbers, people and long-term decisions.
Finance for Foodies is powered by Alcove, giving every client access to the support and perspective of a broader mortgage and property finance team.
Adam remains your primary point of contact from the first conversation through to settlement. Behind him is a team with experience across lending and property, including people whose previous careers span accounting and financial planning.
Finance for Foodies is built for people who make food happen.